Zatar is a mix containing sumac and herbs and sesame seeds, that originated in Lebanon. Sumac is a powder made from the ground berries of the sumac bush. Zatar adds a delicious tang to your roast potatoes, other vegetables, grilled lamb, chicken and fish. It won a silver medal at the 2014 Hobart Fine Food Awards.
Tanya started up Bodhi Farm Organics in 2011, after making Dukkah for dinner parties where it was always a hit. Initially she grew what she could organically in Huonville, but has since left her acreage behind. She has some contract growers that she obtains ingredients from. She sources locally and organically where possible. Tanya produces her products in small batches in a commercial kitchen at Geeveston.
Gluten and dairy free
Available in 50g packets